CADI SCCL

Activity

CADÍ Cooperative is located in a beautiful valley in the Catalan Pyrenees, an area where nature is luxuriant and still pristine. The high pastures of the Pyrenees mountains give our dairy products a fresh and unique flavour. Since 1915, CADí has produced cheeses and butter of the highest quality, recognized and guaranteed by the most strict European regulatory agencies. One hundred years later, our milk is still provided only by the farmers who belong to the Cooperative, which comes only from two Pyrenean regions: Alt Urgell and Cerdanya. This guarantees its constant uniformity and richness.

Profile

Manufacturers and Producers

Technologies

• No technology assigned

Products, services and capacities

• Aged cheese
• Butter with PDO
• Edam loaves and balls
• Fresh cheese
• Gouda loaves
• Lactose free cheese
• Light Edam cheese
• Mató cheese
• Semicured cheeses
• Semisoft cheese
• Specialty Cheeses made with pasteurized cow's milk
• processed grated cheese

Applications

• Food

Activity classification (NACE)

• 1051 - Operation of dairies and cheese making
• 1051 - Operation of dairies and cheese making

Other information

• Founded: 1914
• Certificates: ISO 22.000, PDO for the Cheese Urgèlia and for the Butter Cadí
• Brands: Cadí Butter (PDO), Cadí cheeses, Flor del Cadí, Mató del Pirineu, Neu del Cadí, Urgèlia (PDO)
• Exporting to: Algeria, Andorra, France, Germany, Morocco, Portugal, The Netherlands, United States