CARNIQUES DE JUIA, SA

Activity

Càrniques de Julià S.A. is a company in the meat industry. The company butchers, stores and packages pork from animals born, fattened and slaughtered in Catalonia.

Corporate Information

Parent company

• NUTRITION &, SANTÉ IBERIA, SL

Companies from the same group

• NUTRITION &, SANTÉ IBERIA, SL
• HEBRON, SA

Profile

Manufacturers and Producers

Technologies

• AI & Big Data

Products, services and capacities

• Back Bones
• Bacon Back
• Bacon Rindless and Boneless
• Bacon with Rind and Bone
• Belly 3D
• Belly Rind
• Belly Rindless
• Candy Collar
• Cheek Meat
• Diaphragm Trimming
• Ears
• False Lean
• Femur Bones
• Front Feet
• Gullet Trimming
• Hind Feetneck Bones
• Jowl
• Kidneys
• Knee Bones
• Lacon
• Leg 1D
• Leg 3D
• Leg 4D
• Leg 6D
• Leg Aponeurosis
• Leg Hamburg Cut
• Leg Lyon Cut
• Leg Round Cut
• Liver
• Loin (With String)
• Loin Fat
• Loin Ribs
• Mixed Rind
• Neck Bones Without Wings
• Oyster Trimming
• Pork Choup
• Pork Collar Bone-In
• Pork Collar Boneless
• Pork Loin
• Pork Tenderloin Chain of and Head Off
• Riblets
• Rind Loin
• Shank Without Bone
• Shank with Bone
• Shoulder 3D
• Shoulder 4D
• Shoulder 5D
• Shoulder Fat
• Shoulder Round Cut
• Shoulder Without Shank
• Snout
• Spareribs
• Spareribs Without Riblets
• Sternum Bones
• Tail Bone
• Tails Withou Tail Bones
• Tip Bones
• Tongue
• Towsen-Baader Meat
• Trimming 50/50
• Trimming 60/40
• Trimming 70/30
• Trimming 80/20
• Trimming 90/10
• Tunnel Leg
• Tunnel Leg with Rind

Applications

• Food

Activity classification (NACE)

• 1011 - Processing and preserving of meat
• 1089 - Manufacture of other food products n.e.c.

Other information

• Founded: 1987
• Certificates: BRC Global Standards, BRC Mod.11, IFS Food, ISO 14001, ISO 22000, Traceablity
• Brands: CÀRNIQUES DE JUIÀ
• Exporting to: Belgium, Denmark, France, Italy, Japan, Netherlands, Portugal, Russia, South Korea