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Meat of bovine animals, swine, sheep, goats, horses and other equines, fresh or chilled
Showing 4 companies
  • AGRARIA PLANA DE VIC I SECCIO DE CREDIT SCCL

    Gurb (Barcelona)

    Agraria Plana de Vic is a cooperative society founded in 1966 by a group of livestock farmers from Osona with the aim of increasing the value of the members' production, make the farms more efficient and find new avenues of commercialisation. Plana de Vic controls the entire process of producing foodstuffs; from manufacturing to commercialization. The firm has its head offices in Gurb, a feed factory in Santa Eugènia de Berga, a meat preparation and cutting room in Vic, and a shop in Gurb.

    • 50-100 M € TURNOVER
    • 50-100 EMPLOYEES
    SECTORS:
  • COPA MEATS, SL

    Preses, les (Girona)

    COPA MEATS SL is a young and recent company that has appeared from a market need grown in the last decade. After 30 years experience in the meat business they have, again, expand their offer now in the goat business and under a new brand: COPA MEATS The main activity of the company is the deboning and cleaning of goat meat packaged according our customer preference and under industrial quantities request.

    SECTORS:
  • GRUP VIÑAS

    Vic (Barcelona)

    GRUP VIÑAS specializes in beef meat production. We have the whole beef meat production process, from the farms to the slaughterhouse and from the cutting plant to the meat distribution. We can provide the full range of beef products, carcass, boneless meat, sliced meat, minced meat.

    • 50-100 M € TURNOVER
    • >500 EMPLOYEES
    SECTORS:
  • PRODUCTES DEL CINQUE QUART, SA

    Barcelona (Barcelona)

    Productes del Cinquè Quart, S.A. is a food and agriculture enterprise born in 1996. It is located in one of Catalonia’s most important commercial centres of food industry, as well as one of the main ones in Spain. The company is dedicated to the production, preparation and commercialization of meat sub products, from daily slaughtered animals in Mercabarna abattoir. In 2005, Sabadell abattoir joins the Society and slaughter figures reach 180.000 cattle and 480.000 sheep a year. Their products are daily distributed through traditional markets, supermarkets, superstores, refrigerator stores and industries. They are prepared in different formats, with diverse presentation lines, each one individually adapted to the Client’s request.

    SECTORS:

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