Find your next partner in the Catalonia Industry Suppliers database

Vinyols i els Arcs (Tarragona)

Alimentos Biológicos Oleander produces, transforms and markets biological agrifood products, as well as gluten-free organic products.

Móra d'Ebre (Tarragona)

Bionsan manufactures packages and retails environmentally friendly, healthy, natural organic products and ready-to-eat meals.

Olèrdola (Barcelona)

Manufacturing of chocolate products with nuts

Reus (Tarragona)

Borges Agricultural & Industrial Nuts (BAIN) grows, processes and sells nuts and dried fruit from business to business. It also provides purchasing, industrialization and marketing solutions and packaging services for third parties, thereby forming part of their value chain.

Reus (Tarragona)

Borges International Group S.L. is a global family business in the agri-food sector. It is vertically integrated, and manages agricultural farms, industrial processing and packaging and marketing olive oil, seed oil, vinegar, vinaigrettes, nuts, dried fruits, pasta and snacks, and supplies to B2B, retail and Out Of Home channels.

Barberà del Vallès (Barcelona)

Chocolates Solé is a family business entirely devoted to the whole experience of producing the finest chocolate creations. They cover the entire chocolate-production chain, from processing the cocoa beans to the final chocolate products for consumption.

Sant Boi de Llobregat (Barcelona)

Fruit-preparation, manufacturing and packaging, mainly fruit purees, jams and other fruit concentrates and fruit pieces. It also produces preparations with cereals and nuts, and has extensive experience and know-how in the development of consumer products based on fruit and other food ingredients.

Maçanet de la Selva (Girona)

Frit Ravich is a family-owned manufacturer of chips, snacks and and nuts, with 800 sku's.

Artesa de Lleida (Lleida)

Grau Nuts is a manufacturer of nuts and snacks specialised in the production and export of products under private label, Grau brand and bulk formats.

Reus (Tarragona)

Joan Escoda is a family-owned company engaged in blanching, selection and industrial processing of almonds, hazelnuts and other types of nuts on behalf of third parties. It also roasts and packages nuts.

Reus (Tarragona)

Morella nuts is a family business founded by hazelnut growers, located in the orchards of the Reus area in Catalonia. Its nut crops include native Marcona almonds and La Morella hazelnuts, but the range has expanded to include premium hazelnuts and almonds from Italy and California, as well as pistachios, pecan nuts and pine nuts. This food company produces nut-based confectionery ingredients such as crocants, sablages, nougatines, creams and fillings, whole and chopped nuts, pure nut pastes, pralines and caramelized products; and other products such as functional ingredients for chocolate, ice cream, candies and bakery industry.

Montmeló (Barcelona)

Patatas Fritas Torres manufactures, packs and commercialises potato chips, dried fruits and nuts, among other snacks.

Mont-roig del Camp (Tarragona)

Solanellas Nuts are specialists on production and transformation of nuts and chocolate ingredients

Gavà (Barcelona)

Diet Rádisson has 75 years’ experience in the health and dietetic food industries. It produces, packages, distributes and sells dietetic products in Spain.

Masquefa (Barcelona)

Salud e Imaginación, S.L. produces, packages and sells dietetic foods and organic products for consumer markets.

Barcelona (Barcelona)

Turrons Sirvent a company owned by Tomas Sirvent Pla S.L. and produces hand-made nougat, ice cream, horchata, iced drinks and candies.

Os de Balaguer (Lleida)

Torrons i Mel Alemany SL is a family-owned business established in 1975, specializing in the production of raw honey, honey with added ingredients, turron (nougat), nuts, condiments, and candies. The company proudly markets its products under the family-owned Alemany brand, maintaining a tradition of quality and craftsmanship in its offerings.

Agramunt (Lleida)

Torrons Vicens is a family-owned company with a long tradition of making "torró" (Nougat). It has been making artisanal nougat to the original recipes of Agramunt's master nougat makers for nearly 300 years. Apart from its traditional activity, it also makes and sells related products such as chocolates and other specialities.