Find your next partner in the Catalonia Industry Suppliers database

Agramunt (Lleida)

Acrimont foods is a manufacturer and distributor of chocolate and confectionery products made from cacao beans. They own Industrias Virginias (nougat "Turró d'Agramunt", chocolates and all products made with cocoa).

Franqueses del Vallès, les (Barcelona)

Agrària Vallès is an agricultural cooperative. It grows, produces, packages and distributes grains, fertilisers and other raw products such as fruit and nuts, as well as fodder for farmers and consumers.

Barcelona (Barcelona)

Santiveri manufactures, sells and distributes natural food and dietetic products to promote a healthy lifestyle in an environmentally friendly and sustainable way. It also provides a wide range of products for vegans and coeliacs.

Sant Joan Despí (Barcelona)

Production of bakery products. It provides an extensive and innovative portfolio of premium quality bakery ingredients, finished products and services for retail and foodservice markets as well as craft and industrial bakeries.

Puigdàlber (Barcelona)

Especialitats M. Masdeu develops a wide and creative variety of food bases, including bases for confectionery products such as waffles, pastries, cones, cakes, etc. It manufactures, packages and sells wholesale and retail confectionery food products.

Sant Cugat del Vallès (Barcelona)

Europastry is a family business that produces sweet bun dough and deep frozen bread. It produces, sells and distributes frozen dough/pastry for the production of bread, pastry products and specialities (cakes, filled rolls, sandwiches). It also has a design team for designing spaces and product display for sector points of sale.

Camprodon (Girona)

Birba, the commercial name of Galetes Camprodon Sociedad Anonima, is a family-owned craft manufacturer of biscuits and confectionery products. It manufactures, packages and sells different kinds of sweet biscuits and other dry bakery goods. It supplies its products to the hotel and catering industry and to the consumer market.

Argelaguer (Girona)

Girofibra began making biscuits and cookies over 60 years ago. Since 1998, is has been manufacturing, producing, packaging and selling products for third-party brands and the consumer market.

Vidreres (Girona)

Hnos Canals SA is one of the pioneers on the distribution and making of goods for restaurants and the cake, ice cream and candy industry. With high quality standards, an excellent customer service and the best materials in the market make it is a very respected supplier. Selling across the country (directly or through it’s suppliers), the company accumulates lots of experience and market knowledge, mixing traditional products with innovation to improve the quality and with the goal of expand to international markets.

Aiguaviva (Girona)

INPANASA (Industrial Pastelera San Narciso) is a family business specializing in the large-scale production of pastries, cakes and other snacks. It processes, manufactures and wholesales a wide range of bakery and pastry products.

Vendrell, el (Tarragona)

Jijonenca manufactures and sells ice cream, horchata, wafers and nougats, and sells products for gelato. It also provides business-management strategies for B2B services.

Avinyonet del Penedès (Barcelona)

La Granja is a family-owned company the pastry products market. It manufactures and packages a wide range of bakery products made from organically-farmed ingredients aimed at consumers with a variety of dietary needs.

Granollers (Barcelona)

Mondelez España Galletas Production SLU is part of the Mendelez International group.The company manufactures, commercializes, exports and distributes chocolate products and powder desserts.

Montornès del Vallès (Barcelona)

Mondelez España Postres Production, is part of the Mendelez International group.The company is engaged pimarily, in the manufacture, commercialization, exportation and distribution of chocolate products and powder desserts

Barcelona (Barcelona)

The Japanese group Otsuka Pharmaceutical is the shareholder of N&S since 2009. Otsuka is Japan’s third largest pharmaceutical group. It is also Asia’s foremost health-food and health-drink company and a leader in dietary supplement. The aim of Nutrition & Santé is to develom natural and healthy food products. The company owns well known brands such as Bicentury Isostar, Gerblé or Natursoy

Olot (Girona)

Pastiolot is a family-owned craft manufacturer and distributor of cakes and an extensive range of fresh pastries and frozen products for the hotel and catering industry and the retail market.

Gavà (Barcelona)

Diet Rádisson has 75 years’ experience in the health and dietetic food industries. It produces, packages, distributes and sells dietetic products in Spain.

Santa Coloma de Farners (Girona)

S. Trias is a family-owned manufacturer of biscuits and pastries. In the mid-1990s, it started a new business line to develop and manufacture high-protein diet bars.

Masquefa (Barcelona)

Salud e Imaginación, S.L. produces, packages and sells dietetic foods and organic products for consumer markets.

Mataró (Barcelona)

SERHS Food offers comprehensive services in the area of food based on producing and selling partly cooked and precooked foods and bakery items, as well as restaurant management for third parties, for groups and institutions and for catering at events and macro-events. SERHS Food is a division of the SERHS Group, a company whose main activities are horeca distribution services, hotel management and other services related to the horeca sector.

Moià (Barcelona)

Sosa Ingredients, S.L. manufactures premium ingredients for the gastronomy, pastry, bakery and bread industry. It sells its products wholesale and provides B2B services.

Santa Coloma de Farners (Girona)

Trias Galetes-Biscuits S.A. is a family-owned craft manufacturer, packager and vendor of biscuits. Its best-known product is "teules" a traditional Catalan biscuit made from almonds and wafers.

Castellcir (Barcelona)

Vegetalia is a family-owned producer and distributor of a wide range of organic products, especially craft production of vegetable protein.