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Chocolate and sugar confectionery
Showing 8 companies
  • CACAO, SAMPAKA, SL

    Barcelona (Barcelona)

    Cacao Sampaka is an expert in chocolate. All production processes, from the selection of raw cocoa beans to the finished product, are carried out by hand. It uses natural cocoa without preservatives or colorants and innovate in flavours and textures.

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  • CHOCOLATES JOLONCH, SL

    Agramunt (Lleida)

    Chocolate Jolonch is the oldest chocolate factory Agramunt and the only two historical still works today. Throughout its history, chocolate has been characterized mainly by Jolonch manufacturing chocolate stone, considered the native variety of chocolate Agramunt. Interestingly, the name "stone" comes not, as one might think, the hardness of the chocolate, but the granite formerly used by artisans in the process of preparing to heat and grind cocoa until becomes a liquid mass.

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  • CHOCOLATES SOLE, SA

    Barberà del Vallès (Barcelona)

    Chocolates Solé is a family business entirely devoted to the whole experience of producing the finest chocolate creations. They cover the entire chocolate-production chain, from processing the cocoa beans to the final chocolate products for consumption.

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  • CHUPA CHUPS, SAU

    Sant Esteve Sesrovires (Barcelona)

    Chupa Chups was born in 1958 with the creation of a lollipop which has become more than this. Chupa Chups has conquered the taste, the mind and the heart of millions of consumers worldwide. Its personality and eye catching colours inspire a Forever Fun style that also appllies to a wide variety of products. Chupa Chups comes in a wide range of packs and formats to fit the personality and needs of consumers everywhere.

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  • PASTRY FACTORY, SL

    Sant Quirze del Vallès (Barcelona)

    The Pastry Factory's artisanal confectionery is the product that sets the company apart. The company has more than 37 varieties and traditional recipes, their confectionery has an intense flavour, is hand-made and colourful.

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  • PROMOLAC ESPAÑA, SA

    Cornellà del Terri (Girona)

    Founded in the year 1996, Promolac is a young and dynamic family business based in Cornella de Terri, Girona. The company headquarters, production and packaging plant, as well as its main shipping warehouse are call located in this town and began operating in the year 2003. They are currently present in a large number of top consumer product brands in the hotel, restaurant, catering and food sectors on a national level and we export our products thoughout the world.

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  • RICE CORN NUTS, SL

    Santa Coloma de Queralt (Tarragona)

    RCN makes ingredients for the bakery and confectionery industry. Their double role as a producer and strategic partner of companies gives them innovative capacity with delicious and healthy results.

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  • SAET SWEETS, SL

    Sant Jaume dels Domenys (Tarragona)

    Saet manufactures, packages and sells liquorice extract, which has many applications, including pharmacy and confectionery. It is also used in the manufacture of liquorice candies and other sweets.

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