Find your next partner in the Catalonia Industry Suppliers database

Garriguella (Girona)

Founded in 1963 and with over 50 years of history, Cooperativa Garriguella is the coming together of small producers and wine growers from Garriguella. It is the living testimony of a family’s determination, hard work and sacrifice, a family who firmly believed in the potential of pooling resources for the improvement of agricultural jobs, the modernisation of winery machinery and the achievement of greater financial success by offering exceptional, quality products with great cultural value, and wine which symbolises their land, the Alt Empordà and its origins.

Pacs del Penedès (Barcelona)

Parés Baltà is a family owned winery whose origins go back to 1790. They are winemakers with a lifelong tradition but with young and fresh ideas. The company is run by the 3rd generation, under the management of Joan and Josep Cusiné and the inconditional help of their father Joan Cusiné Cusiné. They produce high quality wines and cavas with grapes that come from our 5 estates, located in different altitudes, from 170m to 750m above the sea. Therefore, they have a huge variety of sols and microclimates which give personality to their wines. They cultivate the vineyards in an ecological way since the origins and in a biodynamic way since 2012.

Capmany (Girona)

Five generations of viticulturist. In the heart of Alt Empordà, from a century ago till now, the family Arché Pagès has worked and loved the vineyard. Since 2004 they produce their own wines of singular personality. Making wine in Capmany, where its properties are well-known, is a great challenge. The distinction is achieved with an absolute control in all the process: from the pruning to the harvest, from the cellar to the bottle. The expert and sensitive care of the family brings the product to the market with a high level of demand and quality.

Manresa (Barcelona)

Celler Cooperatiu de Salelles, SCCL, are pioneers in the manufacture of organic feed, backed by 20 years of experience. We are a company with almost 100 years of history during which we have maintained excellence in our products and committed ourselves to innovation. This combination has allowed us to be pioneers in the manufacture of organic feed in Catalonia. Our know-how and the constant effort to offer customers a feed that meets all legal requirements and the highest quality standards must allow us to achieve our main goal: to remain the organic food of reference for Catalan farmers. Our mission is to promote ecology and cooperativism as a way of life, in order to take care of our health and that of our planet. We contribute to the conservation of the environment, thus achieving a more sustainable and safer world, so that it remains the best place to live. For our future and for those who will come later!

Sant Quintí de Mediona (Barcelona)

Family owned winery from Penedès region which elaborates fine wines D.O. Penedes and sparkling wines D.O. Cava

Morera de Montsant, la (Tarragona)

Founded by the same families that bought the Cartoixa in 1840, Cellers de Scala Dei are the true history of Priorat’s wine. This cellar produced the very first bottles of wine in the Priorat in 1878, which were sent to the Paris World’s Fair. Its wines are still being aged today in the old Carthusians cava, dating from the 17th century, and which is now exclusively open to guided tours.

Subirats (Barcelona)

Casa Ravella is a family cellar linked to the world of wines since 1567. Our wines under the DO Penedès (still wines) and DO Cava (Sparkling wines) are made from vineyards in the Alt Penedès (Catalonia) a wine-growing region par excellence. We make organic wines with local varieties such as macabeo,xarel.lo and parellada ; and foreign ones such as cabernet sauvignon , merlot or chardonnay, producing monovarietal white wines, red wines, rosé wine and cava brut nature. We have a shop located in the old winery , where we sell our wines and cavas. In addition , we offer guided tours of the state and wine tasting.

Manresa (Barcelona)

Oller del Mas is part of the Pla de Bages Denomination of Origin, a privileged area, surrounded by mountains as Montserrat, or the Sant Llorenç de Munt and Obac Natural Park. They are specialized in the production of wines and they offer tourism and wellness experiences.

Palau-sator (Girona)

Mas Pou is a traditional, centuries-old stone farmhouse, standing in the village of Palau Sator, in the heart of the Empordà district. They have a restaurant and they sale their own products such as olive oil or wine.

Sant Sadurní d'Anoia (Barcelona)

Raimat is one of the leading benchmarks in sustainable and organic wine-growing, the result of which is a wide range of wines and cavas of the highest quality. The inimitable geological and climate characteristics of the estate led Raimat to become, in 1986, the principal driving force behind the Costers del Segre Designation of Origin. The D.O. Costers del Segre, together with the D.O. Cava and D.O Catalunya, certify the quality and excellence of all their wines.

Barcelona (Barcelona)

VALONGA is an old farm with an integral character, nowadays converted into a family food company dedicated to the cultivation of vineyards, walnuts, olives, almonds and cereals, which sells its fruits directly.

Granada, la (Barcelona)

Bodegas Maset's central headquarters is located in La Granada, a small town situated in the heart of Alt Penedès, the historic wine area south of Barcelona. It is in this place where most of its excellent wines and cavas are produced, in a craft method following a rigorous quality process.