Find your next partner in the Catalonia Industry Suppliers database

Meat of bovine animals, fresh or chilled

Showing 16 companies

• CARLOS COLOMER, SA

  Sant Feliu de Pallerols (Girona)

  Carles Colomer, S.A. is a family-owned company that processes, preserves and distributes frozen and fresh beef to the wholesale market. Its cutting room enables it to provide different cuts and products tailored to its clients’ requirements.

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• CARNICAS VALL DE BAS, SL

  Preses, les (Girona)

  Cárnicas Vall de Bas has extensive experience in the breeding, selection and slaughtering of beef cattle. Its modern industrial complex consisting of a slaughterhouse and cold store rooms allow for wholesale distribution of its products.

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• CARNIQUES ILLAS JULI, SLU

  Blanes (Girona)

  Illas-Juli processes, preserves, packages and distributes meat and meat by-products to the wholesale market thanks to its logistics plan, which aims to attain excellence in the supply chain.

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• CARNS ROMEU, SL

  Gelida (Barcelona)

  Carns Romeu is a family-owned processed and fresh meat (beef, pork and lamb) producer and wholesaler.

  • 10-50 M € TURNOVER
  • 50-100 EMPLOYEES

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• COMPANYIA GENERAL CARNIA, SA

  Barcelona (Barcelona)

  COMPANYIA GENERAL CÀRNIA was created from the fusion of two family businesses, CarnSalas and Carns Tonijuan, with over 80 years’ experience in the meat production sector. Based in Mercabarna, the nerve-centre of Catalonia’s food distribution network, the company’s facilities occupy an area of 8,000 m2 of advanced technology, as well as an additional 2,500 m3 of cold-storage and freezer units.

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• DESPIECES CARNICOS OLOT, SL

  Preses, les (Girona)

  Despieces Carnicos Olot S.L. is a family business that slaughters, processes and sells beef on an industrial scale. It is now part of J.Colomer, a solid group of companies in the meat industry.

  • 10-50 M € TURNOVER
  • 100-500 EMPLOYEES

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• ESCORXADOR, SABADELL, SA

  Sabadell (Barcelona)

  Osvaca produces, fattens and slaughters cattle and is a wholesale meat distributor.

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• FRIMOSASA

  Sant Quirze del Vallès (Barcelona)

  Frimosa is a food company specializing in the processing, packaging and sale of offals , either frozen or fresh, from cows and sheep.

  • 10-50 M € TURNOVER
  • 50-100 EMPLOYEES

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• GRUP VIÑAS

  Vic (Barcelona)

  GRUP VIÑAS specializes in beef meat production. We have the whole beef meat production process, from the farms to the slaughterhouse and from the cutting plant to the meat distribution. We can provide the full range of beef products, carcass, boneless meat, sliced meat, minced meat.

  • 50-100 M € TURNOVER
  • >500 EMPLOYEES

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• MATADERO FRIGORIFICO DEL CARDONER, SA

  Sant Joan de Vilatorrada (Barcelona)

  Mafrica is pig slaughterhouse, produces and packages pork products. All the products are sold wholesale.

  • >100 M € TURNOVER
  • >500 EMPLOYEES

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• PRODUCTES DEL CINQUE QUART, SA

  Barcelona (Barcelona)

  Productes del Cinquè Quart, S.A. is a food and agriculture enterprise born in 1996. It is located in one of Catalonia’s most important commercial centres of food industry, as well as one of the main ones in Spain. The company is dedicated to the production, preparation and commercialization of meat sub products, from daily slaughtered animals in Mercabarna abattoir. In 2005, Sabadell abattoir joins the Society and slaughter figures reach 180.000 cattle and 480.000 sheep a year. Their products are daily distributed through traditional markets, supermarkets, superstores, refrigerator stores and industries. They are prepared in different formats, with diverse presentation lines, each one individually adapted to the Client’s request.

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• ROCA 1927, SL

  Banyoles (Girona)

  Roca 1927 Grup Carni is a family business involved in slaughtering, butchering and packaging of meat from sheep and cows for the wholesale food industry.

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• ROLER ESPAÑA, SL

  Terrassa (Barcelona)

  Roler is a family-owned slaughterhouse that processes and sells packaged minced meat and related meat products.

  • 50-100 M € TURNOVER
  • >500 EMPLOYEES

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• SUMINISTROS MEGARO FOODS, SL

  Martorelles (Barcelona)

  Supplies Megaro Foods S.L. is a family-owned business in wholesale, packaging and distribution of a range of fresh meat and processed meat products from sheep, cows and pigs.

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• VALL COMPANYS, SAU

  Barcelona (Barcelona)

  Vall Companys is a leading Spanish family-owned agri-food group. Its operational model is based on the integration of all stages of the production process for livestock and meat production, including beef, pork and poultry and cured pork meats and meal. Mevet, a pharmaceutical company whose products are exclusively destined for livestock, is also owned by the Vall Companys Group. Pondex S.A.U. is the subsidiary in charge of poultry incubation and integration.

  • PARENT COMPANY

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• VIÑALS SOLER, SL

  Argentona (Barcelona)

  Viñals Soler S.L. is a family-owned slaughterhouse specializing in the production, processing, packaging, and sale of beef and beef products. They supply daily to both the consumer and wholesale markets, ensuring freshness and quality in every product.

  • 50-100 M € TURNOVER
  • 100-500 EMPLOYEES

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