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Wine

Showing 166 companies

• DALMAU HERMANOS Y COMPAÑIA SUCESOR, SA

  Tarragona (Tarragona)

  Dalmau Hnos. y Cia. Suc. S.A. has been elaborating wines from Tarragona since1830. We elaborate in bulk according to our clients? specifications both for our national and international markets. We elaborate still wines and liquor wines, for example: WINE without IGP/DOP, WINE DOP TARRAGONA, WINE DOP CATLAUNYA, MISTELA MOSCATEL

  • 2-5M € TURNOVER
  • <10 EMPLOYEES

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• CLOS MOGADOR, SL

  Gratallops (Tarragona)

  Clos Mogador is a family winery that grows and harvests grapes and produces, bottles and retails wine for the domestic and international markets. It also provides wine-tourism experiences at its winery and vineyards.

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• HUGUET DE CAN FEIXES, SL

  Cabrera d'Anoia (Barcelona)

  Can Feixes is a family-owned winegrower and winemaker that produces and sells still DO Penedès wine and sparkling wine Corpinnat.

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• BODEGAS CONCAVINS, SA

  Barberà de la Conca (Tarragona)

  Bodegas Concavins, now Clos Montblanc, is a family-owned winery. The company has the space and equipment for modern winemaking and a production capacity of over one million bottles of wine and cava from its own vineyards. It also sells its products on the domestic and international markets. It also provides wine-tourism experiences at its winery and vineyards.

  • 2-5M € TURNOVER
  • 10-50 EMPLOYEES

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• CELLER JORDI LLUCH

  Sant Quintí de Mediona (Barcelona)

  Family owned winery from Penedès region which elaborates fine wines D.O. Penedes and sparkling wines D.O. Cava

  • 0-2 M € TURNOVER
  • <10 EMPLOYEES

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• CELLERS DE SCALA DEI, SA

  Morera de Montsant, la (Tarragona)

  Founded by the same families that bought the Cartoixa in 1840, Cellers de Scala Dei are the true history of Priorat’s wine. This cellar produced the very first bottles of wine in the Priorat in 1878, which were sent to the Paris World’s Fair. Its wines are still being aged today in the old Carthusians cava, dating from the 17th century, and which is now exclusively open to guided tours.

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• SOCIETAT COOPERATIVA AGRICOLA CATALANA I SECCIO DE CREDIT DE RESPONSABILITAT LIMITADA DE BATEA

  Batea (Tarragona)

  Celler Batea is a family-owned wine producer. It covers the entire winemaking process, from grape harvest to bottling and sales, and performs analysis and quality control in its own technical department.

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• S. A. T. 4768 MASIAS DE AVINYO, SL

  Avinyó (Barcelona)

  Masies d'Avinyó, now Abadal, is a family-owned grape-grower and producer and distributor of wines of all kinds. It provides wine-tourism experiences at its winery and vineyards.

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• SDAD COOP VINICOLA DEL PRIORAT

  Gratallops (Tarragona)

  Vinicola del Priorat is a winemaking cooperative that harvests grapes and produces, bottles and sells wine and other farm products wholesale. It also provides wine-tourism experiences at its winery and vineyards.

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• JEAN LEON, SL

  Torrelavit (Barcelona)

  Jean Leon is a family winery that grows grapes and makes and distributes wines of all kinds. It also provides wine-tourism experiences at its winery and vineyards.

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• HERETAT MAS TINELL, SL

  Viladecans (Barcelona)

  Mastinell is a family-owned winery with vineyards producing Macabeo, Xarel·lo, Chardonnay and Parellada varieties. We elaborate long aged cavas en organic wines with a strong focus on local varieties and quality. Mastinell carries out the entire process of manufacturing and retail of its wines and cavas. It also provides wine-tourism experiences at its winery and vineyards.

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• AGRICOLA DE GARRIGUELLA S.C.C.L.

  Garriguella (Girona)

  Founded in 1963 and with over 50 years of history, Cooperativa Garriguella is the coming together of small producers and wine growers from Garriguella. It is the living testimony of a family’s determination, hard work and sacrifice, a family who firmly believed in the potential of pooling resources for the improvement of agricultural jobs, the modernisation of winery machinery and the achievement of greater financial success by offering exceptional, quality products with great cultural value, and wine which symbolises their land, the Alt Empordà and its origins.

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• CELLER ARCHE PAGES, SL

  Capmany (Girona)

  Five generations of viticulturist. In the heart of Alt Empordà, from a century ago till now, the family Arché Pagès has worked and loved the vineyard. Since 2004 they produce their own wines of singular personality. Making wine in Capmany, where its properties are well-known, is a great challenge. The distinction is achieved with an absolute control in all the process: from the pruning to the harvest, from the cellar to the bottle. The expert and sensitive care of the family brings the product to the market with a high level of demand and quality.

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• COVIDES S.C.C.L.

  Vilafranca del Penedès (Barcelona)

  Covides is a family winery that provides an extensive range of wines and cavas. From grape to production, Covides Vinyes i Cellers has the entire necessary production infrastructure for the creation of its wines and cavas. Covides is borned from the desire of wine growers from across the Penedès region to make wines and cavas in a professional way maintaining their own personality. Our wineries are located throughout the region and have the most modern facilities.

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• GRAMONA, SA

  Sant Sadurní d'Anoia (Barcelona)

  Gramona is family-owned winery that uses an organic production process, which enables it to make wines while reducing the use of certain oenological products such enzymes and sulphur. It also produces cava, packages and sells its products wholesale and provides wine-tourism experiences at its winery and vineyards.

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• MAS LLUNES VINYES I CELLERS, SL

  Garriguella (Girona)

  Mas Llunes is a family-owned wine producer. It grows all local varieties of grapes to produce is wines, and some of the vines are over a hundred years old. It packages and sells on the domestic and international markets. It also provides visits to its winery and vineyards.

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• SABATE I COCA, SA

  Sant Pere de Riudebitlles (Barcelona)

  Sabaté i Coca is a producer and wholesale distributor of native Mediterranean grape varieties such as Xarel·lo, as well as a wide range of cavas and wines. It provides wine-tourism experiences at its winery and vineyards.

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• ENRIC NADAL, SL

  Torrelavit (Barcelona)

  Can Nadal Boadella is a family-owned producer of organic cavas, fine white wines and late-harvest vinegar. It provides wine-tourism experiences at its winery and vineyards.

  • 0-2 M € TURNOVER
  • <10 EMPLOYEES

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• CELLER DE CAPCANES I SECCIO DE CREDIT SOC COOP CATALANA LIMITADA

  Capçanes (Tarragona)

  Celler de Capçanes is a family-owned company located in the Montsant hills. It has a long history of winemaking and produces powerful, complex yet elegant wines from indigenous varieties, old vines and rich soil. It bottles and sells its wines and olive oil on the wholesale market. It is the only winery in Catalonia that produces Kosher wines and it provides wine-tourism experiences at its winery and vineyards.

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• CODORNIU, SA

  Sant Sadurní d'Anoia (Barcelona)

  Codorniu is a family business group, with more than 460 years of history dedicated to producing wines and cavas. It covers the entire production chain, including grape-growing, production and wholesale domestic and international distribution of these alcoholic grape beverages. It provides wine-tourism experiences at its winery and vineyards.

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• FERRE I CATASUS, SL

  Granada, la (Barcelona)

  Ferré i Catasús is a family-run producer and distributor of wines and cavas (sparkling wines), and other non-distilled fermented beverages. It provides wine-tourism experiences at its winery and vineyards.

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• ALBET I NOYA, SL

  Subirats (Barcelona)

  Albet i Noya is a wine producer. It provides wine-tourism experiences at its winery and vineyards.

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• FERMI BOHIGAS, SA

  Òdena (Barcelona)

  Cavas Bohigas is a winery that produces wines and cavas, and other crop processing products, with more than eight centuries of history. Bohigas is also part of Terra Nostra de Vinos, a consortium comprised of five wineries with different designations of origin. It provides wine-tourism experiences at its winery and vineyards.

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• LA VINICOLA DE GANDESA, SL

  Gandesa (Tarragona)

  La Vinícola de Gandesa is a family-owned producer of wines and related products, using grapes from its own vineyards as well as locally sourced grapes. It has a production capacity of 12 million kilograms per year and has a vintage wine cellar with capacity for more than 6,000 oak barrels for aging red wines. It produces wines under three designations of origin: DO Tarragona, DO Terra Alta and DO Catalunya. It also produces brandies, vermouths and cavas (sparkling wines).

  • 5-10 M € TURNOVER
  • 10-50 EMPLOYEES

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• ESPELT VITICULTORS, SL

  Vilajuïga (Girona)

  Espelt harvests grapes and distributes wine and cava to the wholesale and retail markets. It also provides wine-tourism experiences at its winery and vineyards.

  • 2-5M € TURNOVER
  • 10-50 EMPLOYEES

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