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Vermouth and other flavoured wine of fresh grapes

Showing 23 companies

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  • AVGVSTVS FORVM

    Vendrell, el (Tarragona)

    Our life project is the legacy of 4 generations of winegrowers, and it has a name: Avgvstvs Forvm Winery The lands where our vineyards are located, have more than 2.500 years of history producing wines and vinegars. We strongly believe that our local organic grapes may suit perfectly the most demanding taste of any wine/food lover. We work hard for one goal: "Make you feel excited with the true flavour of a unique terroir and landscape" If you want to discover amazing wines and vinegars made by ancient single vineyards (115 "Springs”), old vintages (25 years), local organic grapes, vegan winemaking and pure natural wines aged in “terra-cotta” amphoras ... We are you Winery!

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  • BODEGAS BELLOD, SL

    Sant Joan Despí (Barcelona)

    The Bellod winery is a family-owned company specializing in the production and distribution of wines and distilled beverages.

    • 2-5M € TURNOVER
    • 10-50 EMPLOYEES
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  • CAVAS DEL CASTILLO DE PERELADA, SA

    Peralada (Girona)

    Perelada is a famous brewing firm that produces and distributes wines and cavas, and other crop-products for culinary applications. It also owns wineries in some of the main Spanish designations of origin, such as Rioja, Navarra, etc. It provides wine-tourism experiences at its winery and vineyards.

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  • CELLER COOPERATIU D'ESPOLLA S.C.C.L.

    Espolla (Girona)

    Celler Coorperatiu d'Espolla is a cooperative winery owned by a group of winemakers seeking to enhance the quality of the products and improve their sales. The vineyards are cultivated in an environmentally friendly way that is compatible with the incorporation of advanced technology and with winemaking. The cooperative also produces olive oil. It also provides wine-tourism experiences at its winery and vineyards.

    • 2-5M € TURNOVER
    • 10-50 EMPLOYEES
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  • CELLER DE CAPCANES I SECCIO DE CREDIT SOC COOP CATALANA LIMITADA

    Capçanes (Tarragona)

    Celler de Capçanes is a family-owned company located in the Montsant hills. It has a long history of winemaking and produces powerful, complex yet elegant wines from indigenous varieties, old vines and rich soil. It bottles and sells its wines and olive oil on the wholesale market. It is the only winery in Catalonia that produces Kosher wines and it provides wine-tourism experiences at its winery and vineyards.

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  • CELLER JOSEP PIÑOL, SA

    Batea (Tarragona)

    Celler Piñol is a family-owned grape-grower and producer and retail distributor of wines of all kinds.

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  • CELLER LA VINYETA, SL

    Mollet de Peralada (Girona)

    La Vinyeta is an organic winery that began in 2002 when Josep and Marta bought two vineyards. The wine production started in 2006. La Vinyeta has recovered the model of traditional farming. Vines coexist with livestock. Chickens feed on leftover grapes, sheep graze in the vineyards and bees boost biodiversity. Honey, eggs, olive oil and cheese complement the wine production. In La Vinyeta you can also enjoy a wine tasting complemented by breakfast or picnic. They also have a small hotel.

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  • CELLER MASROIG I SECCIO DE CREDIT S.C.C.L.

    Masroig, el (Tarragona)

    Celler Masroig (1917) is one of the most celebrated wineries of the DO Montsant. Vineyards and olive groves are typical of their landscape and growers help to maintain the beauty of this unique area where wine and olive oil are symbols of their identity. Celler Masroig produces high-quality wine and olive oil, which it retails for the consumer market. Their aim is to make a great product whilst still paying homage to their traditions. It also provides wine and oil tourism experiences.

    • 5-10 M € TURNOVER
    • 10-50 EMPLOYEES
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  • CELLERS MARIOL, SL

    Batea (Tarragona)

    Casa Mariol is a family-owned winery operator. It harvests grapes and produces and sells wines, cavas (sparkling wines) and vermouth.

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  • CLOS MOGADOR, SL

    Gratallops (Tarragona)

    Clos Mogador is a family winery that grows and harvests grapes and produces, bottles and retails wine for the domestic and international markets. It also provides wine-tourism experiences at its winery and vineyards.

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  • DE MULLER, SA

    Reus (Tarragona)

    De Muller is a family-owned winemaker that was established in 1851. It produces a wide range and variety of fine quality wines in its two wineries: Mas de Valls in Tarragona and Mas les Pusses in El Priorat. Its products include still wines, sparkling wines, liquors, altar wine and vermouth. It also provides wine-tourism experiences at its winery and vineyards.

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  • EMILIO MIRO, SALVAT, SA

    Reus (Tarragona)

    Vermuts miró is a winery operator. It harvests grapes and manufactures vermouths and other wines and beverages from grapes and other fruits. It sells its products all over the world.

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  • ENRIC NADAL, SL

    Torrelavit (Barcelona)

    Can Nadal Boadella is a family-owned producer of organic cavas, fine white wines and late-harvest vinegar. It provides wine-tourism experiences at its winery and vineyards.

    • 0-2 M € TURNOVER
    • <10 EMPLOYEES
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  • ESPELT VITICULTORS, SL

    Vilajuïga (Girona)

    Espelt harvests grapes and distributes wine and cava to the wholesale and retail markets. It also provides wine-tourism experiences at its winery and vineyards.

    • 2-5M € TURNOVER
    • 10-50 EMPLOYEES
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  • FERRE I CATASUS, SL

    Granada, la (Barcelona)

    Ferré i Catasús is a family-run producer and distributor of wines and cavas (sparkling wines), and other non-distilled fermented beverages. It provides wine-tourism experiences at its winery and vineyards.

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  • GRAMONA, SA

    Sant Sadurní d'Anoia (Barcelona)

    Gramona is family-owned winery that uses an organic production process, which enables it to make wines while reducing the use of certain oenological products such enzymes and sulphur. It also produces cava, packages and sells its products wholesale and provides wine-tourism experiences at its winery and vineyards.

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  • JUVE AND CAMPS, SAU

    Sant Sadurní d'Anoia (Barcelona)

    Juvé i Camps is a family-owned winery with many years of experience in the cava industry. It owns its own vineyards and covers the entire production chain, from harvest to sale, including second fermentation in accordance with the traditional method (champenoise) of cava-making. It also produces wines.

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  • LA VINICOLA DE GANDESA, SL

    Gandesa (Tarragona)

    La Vinícola de Gandesa is a family-owned producer of wines and related products, using grapes from its own vineyards as well as locally sourced grapes. It has a production capacity of 12 million kilograms per year and has a vintage wine cellar with capacity for more than 6,000 oak barrels for aging red wines. It produces wines under three designations of origin: DO Tarragona, DO Terra Alta and DO Catalunya. It also produces brandies, vermouths and cavas (sparkling wines).

    • 5-10 M € TURNOVER
    • 10-50 EMPLOYEES
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  • MAS LLUNES VINYES I CELLERS, SL

    Garriguella (Girona)

    Mas Llunes is a family-owned wine producer. It grows all local varieties of grapes to produce is wines, and some of the vines are over a hundred years old. It packages and sells on the domestic and international markets. It also provides visits to its winery and vineyards.

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  • OLIVEDA, SA

    Capmany (Girona)

    Oliveda is a company group in the wine industry. It owns three plantations: Finca Rabós, Finca Capmany and Finca Vilamaniscle. It harvests grapes and produces and sells wine. It also provides wine-tourism experiences at its winery and vineyards.

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  • SDAD COOP VINICOLA DEL PRIORAT

    Gratallops (Tarragona)

    Vinicola del Priorat is a winemaking cooperative that harvests grapes and produces, bottles and sells wine and other farm products wholesale. It also provides wine-tourism experiences at its winery and vineyards.

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  • SOCIETAT COOPERATIVA AGRICOLA CATALANA I SECCIO DE CREDIT DE RESPONSABILITAT LIMITADA DE BATEA

    Batea (Tarragona)

    Celler Batea is a family-owned wine producer. It covers the entire winemaking process, from grape harvest to bottling and sales, and performs analysis and quality control in its own technical department.

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  • TORELLO LLOPART, SA

    Gelida (Barcelona)

    Torelló is a winery that cultivates and regulates the growth of grapevines and produces and sells wines and cavas and other farm products.

    • 2-5M € TURNOVER
    • 10-50 EMPLOYEES
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