Find your next partner in the Catalonia Industry Suppliers database

Yeasts (active or inactive)

Showing 9 companies

• APLIENA, SA

  Castellgalí (Barcelona)

  Apliena is a company dedicated to developing enzymatic products for bakery, pastry, and milling. As part of the LASEM GROUP, Apliena, with over 30 years of experience, collaborates with both small bakery professionals and large-scale industrial clients. We hold IFS quality certificates, combining advanced technological processes with traditional methods.

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• DALLANT, SA

  Sant Feliu de Llobregat (Barcelona)

  Dallant S.A. is a company group engaged in the production and distribution of a wide range of innovative flavours and ingredients solutions of the highest quality, flavours, juices, compounds, emulsions, distillates, extracts, dairy bases, creams and fillings, natural ingredients and organoleptic solutions for the food and drink industry. Applications: Beverages, Snacks, Sweet foods, Ice Cream and Dairy Products, Baked goods, Savoury foods, Dietary and Pharmaceutical Products.

  • 50-100 M € TURNOVER
  • 100-500 EMPLOYEES
  • PARENT COMPANY

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• EUROGERM IBERIA, SL

  Abrera (Barcelona)

  Eurogerm Iberia designs, produces and sells flour correctors, breadmaking improvers, technical ingredients and premixes for flour confectionery and foodservice, especially for the wheat, flour and bread industry. It also provides other customer services such as analyses, diagnoses, recommendations and advice on production and marketing.

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• GRIFFITH FOODS, SA

  Valls (Tarragona)

  Griffith Foods is a global company in the food industry. The company in Catalonia manufactures innovative and creative ingredients for the development of food products, especially dried and liquid products, such as coatings (bread crumbs), seasonings (spices and aromatic herbs) and sauces.

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• LLOPARTEC, SL

  Avinyonet del Penedès (Barcelona)

  Llopartec S.L. is a family-owned manufacturer and packager of products for bakery, confectionery and the frozen dough industry. Microencapsuled products.

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• PAN DOCK, SA

  Badalona (Barcelona)

  Pandock provides innovative ingredients and solutions for the bakery and pastry industries, manufacturing and distributing products for professional bakers and confectioners.

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• PRODUCTORA ALIMENTICIA GENERAL ESPAÑOLA, SA

  Gavà (Barcelona)

  Diet Rádisson has 75 years’ experience in the health and dietetic food industries. It produces, packages, distributes and sells dietetic products in Spain.

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• SOSA INGREDIENTS, SL

  Moià (Barcelona)

  Sosa Ingredients, S.L. manufactures premium ingredients for the gastronomy, pastry, bakery and bread industry. It sells its products wholesale and provides B2B services.

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• T-500 PURATOS, SA

  Sils (Girona)

  Puratos is an international group engaged in the manufacture and wholesale distribution of flour, fats and oils, as well as processed products use in the bakery, patisserie and chocolate sector.

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